From the Field

Categories: The People In Poultry

Finding a niche in tough times

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. The timing of Errol Mathevula’...

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Keeping a positive mind

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. Since we last checked in ...

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“We want to become managers”

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa.   Mhlekhona Hlongwa has begun ...

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“They love us a lot”

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. Sibongiseni Mabea, Future Farmer Intern ...

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Keeping His Cool

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. One of four World Poultry ...

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Resilience during COVID-19

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. Catching up with World Poultry ...

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“Firm and Fearless” Managing Director Departs South African Poultry Institute

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. On March 20, 2020, Board members, staff, ...

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Spring 2020 Visit to Tanzania

The WPF staff had the opportunity to visit poultry producers in the Morogoro Region in Tanzania (196 kg west of Dar es Salaam).  The team visited several villages where Mother Units (also known as Brooding Units) were growing Sasso birds to 28 days and then selling them to neighboring farmers and villages.  ...

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