From the Field

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. “It’s very crucial to ...

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. “I learned to cut handling ...

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. Start-up broiler farmer Thutego Matlala ...

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. We caught up with Fortunate ...

This story is one in a series from Frances Chisholm highlighting stories of lives impacted by World Poultry Foundation programs and workshops both in the U.S. and abroad. We encourage you to learn more about Ms. Chisholm and our poultry projects in South Africa. Asked about the best part ...

On the move again, the WPF visited South Africa last week. We went to visit our local partners as well as deepen our relationships with others working in the poultry space in South Africa. While in Pretoria, we met with government and non-government partners to brainstorm future partnerships. One exciting ...

Checking in with World Poultry Foundation sponsored intern Sethabile "Seh" Dlamini since her return to South Africa, the vivacious young poultry farmer effused with good news:  In June she was hired to manage a new layer farm, Iyanda Holdings, which trades as Wonderland Foods.  Located on the edge of Durban, ...

Asked about the best part of the recent Hatchery Management course that she attended at South Africa’s KwaZulu-Natal Poultry Institute, Fortunate Shivambu demurred, “Everything is imperative, everything is linked. You have to understand the whole process.” The young Hatchery operator, with a degree in Animal Production, a focus on ...